Standards

Our main mission is to provide the quantity and continuity, while constantly improving quality,which enable stable and long-term market position, growth, development and satisfaction of the interests of customers, employees, owners and government.

The vision of the company and the basic idea is that each new endeavor contributes to the increase of general and individual satisfaction.

HACCP System was introduced and certified in 2005th year, and ISO 22000:2005 in the year of 2010.

We're working on the implementation of ISO9001 - Quality Management System (QMS).

Certificate ECOCERT EOS & NOP (Certificate for production and export of ORGANIC fruit).